Chef Bob's Turkey Burrito

Chef Bob's Turkey Burrito

2 lbs. ground turkey

1 bunch green onions, sliced

1 Tbsp cumin

salt & pepper

4 tortillas, flour, 10 inch

1 avocado, diced

1 tomato, diced

1 lemon or lime, juiced

1/4 cup cilantro

Cook green onions, tukey and cumin, salt and pepper in a skillet for 3-4 minutes. Add chesse. Spoon mixture on tortillas.

In a bowl, add remaining ingredients. Spoon on tortillas. Roll tortillas and brown in a skillet. Serve!

Noon Cooking - July 17, 2012